March 18, 2011
I promised we would be back here. And I kept that promise with a breakfast vengeance. The Ritual “Elida Estate” coffee is phenomenal. We will be bringing some home with us. The battle between savory and sweet met a stalemate…
“The works”-Tofu and daiya cheddar(“egg”) w/pesto,hummus,slow roasted tomatoes,avocado,and caramelized onions on an English muffin.
Ginger Peach Scone- no idea what’s in this other than vegan heaven.
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March 18, 2011
We ventured out for brunch today to Cafe Gratitude. After a few people suggested it and yelp reaffirmed, we decided to try it. There weren’t very many brunch options, but maybe they have a different menu for the weekends.
Daily Porridge Special-Coconut milk,nuts,fruit,vanilla,and cinnamon. Fantastic!
Live Sunburger-Sprouted pumpkin seed-walnut burger served open faced on a sweet onion sunflower bun w/romaine lettuce,tomato,catsup,pickles and a side salad…also amazing! The “catsup” was unreal. I’ve never had catsup like this before.
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